Random bits from Sydney

Was too excited about the visit to Adriano Zumbo's that i nearly forgot to post about the other places that i ate while my trip in Sydney. Just before going to AZ's, i ate at a cafe in Balmain called 'All about...Romana's Cafe' (260 Darling Street, Balmain). It was a small cafe but i definately liked the half flower pattern glass at the top of the entrance! (i know i can be really random at times...) As i was looking at the menu, something caught my attention instantly - the green eggs and ham...now this is something that you don't find in an ordinary brekkie menu! So...for most obvious reasons, that was the thing i ordered! Basically the 'green eggs and ham' was scrambled eggs with house-made basil pesto, smoked ham and fetta cheese on a toasted sourdough.

All about...Romana's cafe's entrance

The Green Eggs & Ham

The scrambled eggs were quite light and fluffy and i simply loved the basil-pesto in it! i should probably try making it sometime! I would have preferred a hint of olive oil on top of the leaves, so they woudln't be as dry but tastier.

After the visit to Balmain, I was kinda full...very full indeed. So i thought of maybe getting something light for dinner. As i walked pass World Square I saw this long line of people in front of a Japanese restaurant called Miso Japanese Restaurant (World Square, Shop 20 and it is part of the MASUYA GROUP). Apparently its concept is based on Teishoku style dining which is made up of small dishes combined to create a healthy and balanced meal! Since i was still full, i ordered a unagi bento for $16.80 so i could eat later. I was happy with the eel as it was quite tasty and decent in size, overall the bento was very nice and filling (apart from the mayo macaroni)!

Miso's Unagi Bento, $16.80

Happy day with losta eating =9

Cupcakes on Pitt - Pitt Street Shop

Was walking along Pitt Street to hunt for some dinner and guess what I saw? 'Cupcakes on Pitt' (shop 2, 323-327 Pitt Street)! I have always wanted to try cupcakes from there, but verytime i went down to Sydney they were closed. This time when i went in, they were about to shut their doors, pack up and go home. Maybe that's why the lady looked at me with a what-are-you-doing-here-face (oopss!). They only had a small selection of cupcakes left and i ended up choosing the Tiramisu flavoured one ($2)!

I have to say that they are not really what I've expected. The cupcake base was rather dry and tasted like pre-mix batter. On top of it, it did not accentuate the chocolate flavour that it is supposed to have. The coffee cream frosting was soft and light but it still did not work well with the cupcake base to bring out the taste that a tiramisu cupcake should have.

A visit to Adriano Zumbo's Patisserie

Went down to Sydney and had a lovely time visiting Adriano Zumbo's Patisserie (296 Darling Street, Balmain). After reading countless blog reviews about it, tweets about it and actually seeing Adriano on Masterchef, I finally got a chance to visit the patisserie in person! (being located so far from Sydney, i don't have the priviledge to go to AZ's all the time!) I didn't have to look hard as i could see a queue of people from afar waiting eagerly to go into the tiny patisserie. I have to say that the size of the cakes are pretty generous and it is good value for money but the downside was that i didn't have enough room to fit all the cakes and desserts that i wanted to try.

I only managed to try the 'Ed Rock the Cradle' - which is milk coffee cheesecake with chocolate cheesecake base, coffee scented caramel, Italian meringue and a hollow chocolate ball & the 'Escape from a Colombian Rainforest' - which is (i think) layers of chocolate with chocolate mousse and had a cherry jelly centre and a fizzy cherry base!

Ed Rock the Cradle

Just some of the cakes available on the day, on the far left is the 'Escape from a Colombian Rainforest' *worth trying*

Obviously a trip to AZ's wouldn't be complete without taking home some of the famous Zumbo's Macaroons! Unfortunately there were only 4 flavours on the day...so sad...i guess i will have to come back for more! They had: Chocolate & Earl Grey, Rhubarb, Rice Pudding and one more that i can't recall (please help me, if you can). Overall, they were pretty good, but i found that some of the flavours were a bit too sweet for me. My favorite one is probably the rhubarb one (yes, the one that did not survive the trip!)

Unfortunately, as you can see, the rhubarb and the rice pudding macaroons did not survive the trip back to Canberra. Poor 'roons...

The main macaroon in this pic is also one of my favorites! (silly me forgot its name...)

Well...here is the end of the visit to AZ's Patisserie! But i will certainly be back for more! *drools

Update: The flavour for macaroon with a pinenut on top is Pinenut & Chocolate Macaroon (Thanks Simon for letting me know the missing flavour!)

Dinner Dishes - Quickies~

MP cooked 2 dishes for dinner tonight. One was the 'Prawn with Broccoli' stir-fry and the other one was a 'Peppered Beef with Capsicums' stir-fry! Was too lazy to cook anything and plus i have to finish off my job applications, which are a pain!!! I detest selection criterias and i reckon they are the worst part of a job application, at least for now! Sorry guys for such a quick post =_=

Prawn with Broccoli Stir-fry

Peppered Beef with Capsicum Stir-fry

I liked the 2nd dish the most because it tasted a bit like a restaurant dish but without all that MSG! Thanks for the yummy dinner!

A Day Trip Along King's Highway

This was a few weeks ago or probably a month ago. Just decided to go on a day trip along King's Highway. To be honest it was meant to be a day trip to Bungendore, but it was way too small and 1 hour was more than enough to explore the whole town. A friend had previously said that there is this bakery in Bungendore that makes the best pies around Canberra and its surrounds, so i decided to hunt for it and give it a try. The bakery is a family-owned business and it's called Gunna Doo Bakery (18 Gibraltar St.)

Bacon and Cheese Meat Pie, $3.90

I tried the Bacon and Cheese Meat Pie since the lady told me that it was the most popular one that they sell. I was never a fan of pies but I was pretty impressed by this one and the thing that amazed me the most was that it did not leave an after-taste in my mouth. The kind of taste that commercialised pies tend leave behind. Ewww! 

Ohn...Bungendore being a very small town also had a very small and cosy post office!

 

The next stop was Braidwood, this town is bigger than Bungendore and looked more historical. I was going to try another pie at the Braidwood Deli (91 Wallace St.) but unfortunately it was closed! (maybe next time...sad...) Well, so i decided to have dinner at the Braidwood Eureka Woodfire Pizzeria just next door. I heard some good things about it before so why not give it a try? I started with the Artichoke Salad and then had a large woodfire pizza with 2 flavours: I think of of them was the Eureka Supreme and the other one had prosciutto and potato slices (i loved the potato slices as they were so soft and tasty!). The salad and the pizza were both alright. I guess it would have been better if the bottom wasn't burnt (=_=) and if they hadn't put too much prosciutto in it. Overall it was nice dinner because the place and the service were both pleasant.

I think the dinner came to about $30 something.

Can't wait for more visits to other towns around Canberra!